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How Lesotho Farmers are Tackling Food Waste Head-on

14 May 2024 by Pascalinah Kabi  Est Read Time: 5 min(s) 51 sec(s) Listen to this article: A selection of organically grown vegetables – including oversized pumpkins, carrots, beetroot, butternut, radishes and spinach– is displayed on the table in front of their growers. While some fresh produce items, like carrots, radishes, [...]

How Lesotho Plans to Address Malnutrition Amongst Children in Quthing, Mohale’s Hoek

19 February 2024 by Mamohlakola Letuka  Est Read Time: 7 min(s) 42 sec(s) Quthing farmers display their produce at the launch of a four-year food program designed to strengthen the local economy by creating a market for farmers and ensuring children have access to nutritious meals. Credit: Provided. At Mohlakoana Primary [...]